Our Menu

Condiments

• Plain or Spicy Pappadams

  £0.70

• Pickle Tray

  £2.40

  (Lime Pickle, Mango chutney, Mint Sauce, Onion Salad)

• Lime Pickle

  £0.75

  (per portion)

• Mango Chutney

  £0.75

  (per portion)

• Mint Sauce

  £0.60

  (per portion)

• Onion salad

  £0.60

  (per portion)

• Momo Chutney

  £0.70

Appetisers

Mix Starter for Two

• Vegetarian

  £8.50

  A combination of onion bhaji, Aloo tikka, samosa & paneer tikka

• Non Vegetarian

  £9.50

  A combination of Sheek kebab, peri peri chicken wings, lamb tikka & chicken tikka

Vegetarian Starters

• Aloo papri chat

  £4.50

  Crispy fried dough wafers, crushed potatoes, onion & tomatoes and topped with tamarind, yoghurt, and sev.

• Chatpatay

  £4.50

  A Popular street snack; mixtures of dried noodle, puffed rice, potatoes, cheek peas. Spicy and crunchy in texture.

• Vegetable Samosa

  £3.75

  A triangular deep fried pastry filled with potatoes and peas.

• Aloo tikka

  £4.25

  Potato patties coated in cornflour then deep fried and dressed in yogurt and tamarind.

• Onion Bhaji

  £3.95

  Crisp onion coated with gram flour and deep fried for that golden colour.

• Pani Puri

  £4.95

  Fried puffed puri filled with crushed potatoes and chickpeas served with tamarind water, a popular snack mostly liked by ladies.

• Chilli Paneer

  £4.50

  Chunk of cottage cheese sautéed in red onion and Peppers.

• Paneer Tikka

  £4.50

  Homemade cottage cheese marinated in fresh yogurt and blend of spices. Cooked in clay oven to perfection.

• Samosa Chat

  £4.75

  Crispy dough pastry stuffed with spice crushed potatoes and cheek peas topped with yogurt and tamarind, and sev sprinkled.

• Vegetable Momo

  £4.25

  Finely chopped vegetables with light spices, parcel in pastry and steamed cooked. Serve with chutney dip.

Non Vegetarian Starter

• Sheek Kebab

  £4.25

  Delicate blend of finely minced lamb lightly marinated and cooked in a tandoori oven.

• Chicken or Lamb Tikka

  £4.25

  Chicken breast or tenderised lamb marinated then cooked in a charcoal oven.

• Tandoori Chicken

  £4.25

  Overnight marinated in yogurt and generously spiced; cooked in clay oven.

• Lamb Chops

  £5.50

  A lightly marinated and cooked in tandoori oven; pleasant with a hint of smokiness.

• Honey lollipop

  £4.50

  Deep fried chicken wings tossed with chillies, ketchup and honey glazed.

• Chhoila

  £4.75

  A tender Pieces of chargrilled Chicken or lamb; blended in spices and tossed with methi seeds in mustard oil.

• Sekuwa

  £4.25

  Skewered marinated chicken or lamb in spices with chilli flakes and charcoal cooked.

• Chicken lollipop

  £4.25

  Deep fried chicken wings marinated in lightly spiced

• Chicken 65

  £4.25

  Sliced chicken stir fried with green, curry leaves and whole mustard seeds.

• Piro Piro Chicken Wings

  £4.25

  Spiced and marinated wings cooked in clay oven; divinely taste.

• Lamb Samosa

  £3.95

  A Deep fried brittle pastry with savory fillings of minced meat and peas

• Duck Tikka

  £5.25

  Lightly marinated with spices and charcoal cooked.

• Duck Chhoila

  £5.50

  A tender pieces of chargrilled duck breast blended in spices and tossed with methi seeds in mustard oil.

• Chicken, Lamb or Pork Momo (5pcs)

  £4.25

  A traditional delicate street food; minced and marinated with spices, then parcel in pastry and steam cooked, and served with chutney dip.

Seafood Starter

• Calamari Peri peri

  £4.25

  Squid in a peri sauce then pan fried with green peppers, red onions and chilli flakes

• Crab Potley

  £4.25

  Gently spiced crab meat and potatoes parcel in pastry and deep fried.

• Fish Tikka

  £4.50

  Skinless and boneless white fish in pieces with gentle spice and yogurt marinated.

• Tareko Macha

  £4.25

  Whole whitebaits covered in fine breadcrumbs and dressed in sweet chilli souce.

• Shinke Jhinga

  £4.50

  Skewered prawns and capcicum coated with potato scratch and blended spices than deep fried

• Chili Fish

  £4.75

  Stir fried then tossed with chilli sauce, fresh chillies, peppers, onion and soya sauce.

• Prawn puri

  £5.50

  Queen prawn delicately cooked with fresh tomatoes and spices, served on fluffy wheat puri bread

Tandoori Grilled Dishes

• Whole Sea Bass

  £11.95

  Fresh sea bass marinated in Nepalese green spices then grilled.

• Lamb chops

  £10.95

  A lightly marinated and cooked in tandoori oven; pleasant with a hint of smokiness.

• Tandoori Half Chicken

  £7.95

  Overnight marinated in yogurt and generously spiced; cooked in clay oven.

• Tandoori Full Chicken

  £12.50

  Overnight marinated in yogurt and generously spiced; cooked in clay oven.

• Piro Piro chicken wings

  £7.95

  Spiced and marinated wings cooked in clay oven; divinely taste.

• Chicken Shaslick

  £8.95

  Lightly spiced chicken grilled then garnished with onion, tomato & peppers.

• Lamb Shaslick

  £9.50

  Lightly spiced lamb grilled then garnished with onion, tomato & peppers.

• Chicken Tikka

  £8.50

  Chicken breast marinated then cooked in a charcoal oven.

• Lamb Tikka

  £9.50

  Tenderised lamb marinated then cooked in a charcoal oven.

• Chhoila chicken

  £8.50

  A tender Pieces of chargrilled Chicken blended in spices and tossed with methi seeds in mustard oil.

• Chhoila lamb

  £9.50

  A tender Pieces of lamb blended in spices and tossed with methi seeds in mustard oil.

• Sekuwa Chicken

  £8.50

  Skewered marinated chicken or lamb in spices with chilli flakes and charcoal cooked.

• Sekuwa Lamb

  £9.50

  Skewered marinated chicken or lamb in spices with chilli flakes and charcoal cooked.

• Sheek Kebab

  £8.50

  Delicate blend of finely minced lamb lightly marinated and cooked in a tandoori oven.

• Duck Tikka

  £9.95

  Charcoal cooked Duck breast marinated with spices and yogurt.

• Paneer Shaslick

  £8.95

  Lightly spiced paneer with tomatoes, capcicum and onion cooked in charcoal.

House Special Dishes

• Pokhareli Chicken (Mild)

  £8.95

  Tender Chicken pieces cooked in a rich sauce of coconut cream, butter, garlic & aromatic spices.

• Pokhareli Lamb (Mild)

  £9.95

  Tender Lamb pieces cooked in a rich sauce of coconut cream, butter, garlic & aromatic spices.

• Dal Chicken

  £8.95

  Chicken cooked with fresh lentils in a Nepalese style.

• Dal Lamb

  £9.95

  Lamb cooked with fresh lentils in a Nepalese style.

• Kathmandu Chicken

  £8.95

  Diced pieces of chicken marinated in mango pulp then cooked in a white creamy onion & cashew nut sauce.

• Kathmandu Lamb

  £9.95

  Diced pieces of lamb marinated in mango pulp then cooked in a white creamy onion & cashew nut sauce.

• Rara Chicken

  £8.95

  Chicken minced and cubed then tossed with cumin seeds coriander seeds & Nepalese spices.

• Rara Lamb

  £9.95

  Lamb minced and cubed then tossed with cumin seeds coriander seeds & Nepalese spices.

• Chilli Chicken

  £8.95

  Chicken breast stir fried in a Nepalese style.

• Chilli Lamb

  £9.95

  Tender lamb stir fried in a Nepalese style.

• Haryali Chicken

  £8.95

  Chicken breast cooked with fresh spinach in Nepalese style.

• Haryali Lamb

  £9.95

  Chicken breast Tender lamb cooked with fresh spinach in Nepalese style.

• Makhani Chicken

  £8.95

  Tender boneless chicken cooked in the clay oven then simmered in butter and cream flavoured sauce with fenugreek & coriander.

• Butter Chicken

  £8.95

  Tender tandoori chicken cooked in butter & fresh cream, flavoured with fenugreek.

• Sherpa Chicken

  £8.95

  Spring chicken marinated then pan fried with nutmeg red chilli, fresh mint and coriander paste.

• Sherpa Lamb

  £9.95

  Lamb then pan fried with nutmeg red chilli, fresh mint and coriander paste.

• Bhatti ko chicken

  £8.95

  Spicy chicken on the bone curry with thick sauce.

• Bhatti ko lamb

  £9.50

  Spicy lamb on the bone curry with thick sauce.

• Pork Curry

  £8.95

  Boneless pork belly pieces cooked in curry souce.

• Kerala Chicken

  £8.95

  South Indian favourite, cooked in white and red gravy with curry leaves, garlic and mustard seeds.

• Kerala lamb

  £9.95

  South Indian favourite, cooked in white and red gravy with curry leaves, garlic and mustard seeds.

• Dum Paki Lamb

  £9.95

  Lamb half cooked in aromatic medium spices then flavoured by slow steaming in a sealed pot.

• Himalaya Meat Ball

  £9.50

  Lamb meatball cooked in Nepalese sauce.

• Prawan Saag

  £9.95

  Tiger prawans with baby spinich.

• Lamb Shank

  £11.95

  Spicy baby lamb leg with thick curry sauce.

• Himalaya Seafood Curry

  £9.95

  Mussels, prawn, fish, crab meat cooked coconut milk and hint of mint flavour.

• Fish masala

  £9.50

  Fish cooked in masala sauce then topped with homemade cheese, fresh onion & sesame seeds.

• Fish spinach

  £9.50

  Fish cooked with garlic, chilli, pure ghee & spinach.

• Chefs Special Fish curry

  £9.50

  Diced pieces of fish cooked in tomato, coconut, coriander & curry leaf base sauce.

Nepali Thali

• Vegetable Thali

  £11.95

  Classic Nepalese set meal rice, naan, tarka dal, mixed vegetable, saag & chutney.

• Non vegetable Thali

  £12.95

  Classic Nepalese set meal rice, naan, tarka dal, Chicken or Lamb curry, saag & chutney.

Thukpa

Spicer flavours noodle in soup

• Vegetable Thukpa

  £7.95

• Chicken Thukpa

  £8.50

• Lamb Thukpa

  £8.95

• King Prawn Thukpa

  £9.50

Momo

Momo Steamed Fragrent Dumpling : A traditional delicate street food; minced and marinated with spices, then parcel in pastry and steam cooked, and served with chutney dip.

• Vegetable Momo

  £7.50

• Chicken Momo

  £7.50

• Lamb Momo

  £7.50

• Pork Momo

  £7.50

• Extra Momo Soup

  £1.95

Chowmein

Nepalese style stir fried Noodles

• Vegetable

  £7.25

• Chicken

  £7.50

• Lamb

  £7.95

• Pork

  £7.95

• King Prawn

  £8.95

• Mixed Chowmein

  £9.50

South Asian Traditional Dishes

• Chicken Masala

  £7.95

  Marinated & cooked in a masala sauce

• Chicken Korai

  £7.95

  Medium dish cooked with onion & peppers

• Chicken Balti

  £7.95

  Medium dish cooked in chef’s special sauce

• Chicken Jalfrezi

  £7.95

  Hot dish cooked with birds eye chillies

• Chicken Korma

  £7.95

  Mild dish cooked with cream in coconut & almonds

• Chicken Bhuna

  £7.95

  Medium dish cooked

• Chicken Rogon

  £7.95

  Medium dish cooked with yoghurt & tomatoes

• Chicken Dhansak

  £7.95

  Medium dish cooked with lentils in a sweet & sour and hot sauce

• Chicken Curry

  £7.95

  Medium dish

• Chicken Madras

  £7.95

  Hot dish

• Chicken Vindaloo

  £7.95

  Very hot dish

• Lamb Masala

  £8.50

  Marinated & cooked in a masala sauce

• Lamb Korai

  £8.50

  Medium dish cooked with onion & peppers

• Lamb Balti

  £8.50

  Medium dish cooked in chef’s special sauce

• Lamb Jalfrezi

  £8.50

  Hot dish cooked with birds eye chillies

• Lamb Korma

  £8.50

  Mild dish cooked with cream in coconut & almonds

• Lamb Bhuna

  £8.50

  Medium dish cooked

• Lamb Rogon

  £8.50

  Medium dish cooked with yoghurt & tomatoes

• Lamb Dhansak

  £8.50

  Medium dish cooked with lentils in a sweet & sour and hot sauce

• Lamb Curry

  £8.50

  Medium dish

• Lamb Madras

  £8.50

  Hot dish

• Lamb Vindaloo

  £8.50

  Very hot dish

• Chicken Tikka Masala

  £8.50

  Marinated & cooked in a masala sauce

• Chicken Tikka Korai

  £8.50

  Medium dish cooked with onion & peppers

• Chicken Tikka Balti

  £8.50

  Medium dish cooked in chef’s special sauce

• Chicken Tikka Jalfrezi

  £8.50

  Hot dish cooked with birds eye chillies

• Chicken Tikka Korma

  £8.50

  Mild dish cooked with cream in coconut & almonds

• Chicken Tikka Bhuna

  £8.50

  Medium dish cooked

• Chicken Tikka Rogon

  £8.50

  Medium dish cooked with yoghurt & tomatoes

• Chicken Tikka Dhansak

  £8.50

  Medium dish cooked with lentils in a sweet & sour and hot sauce

• Chicken Tikka Curry

  £8.50

  Medium dish

• Chicken Tikka Madras

  £8.50

  Hot dish

• Chicken Tikka Vindaloo

  £8.50

  Very hot dish

• Lamb Tikka Masala

  £8.95

  Marinated & cooked in a masala sauce

• Lamb Tikka Korai

  £8.95

  Medium dish cooked with onion & peppers

• Lamb Tikka Balti

  £8.95

  Medium dish cooked in chef’s special sauce

• Lamb Tikka Jalfrezi

  £8.95

  Hot dish cooked with birds eye chillies

• Lamb Tikka Korma

  £8.95

  Mild dish cooked with cream in coconut & almonds

• Lamb Tikka Bhuna

  £8.95

  Medium dish cooked

• Lamb Tikka Rogon

  £8.95

  Medium dish cooked with yoghurt & tomatoes

• Lamb Tikka Dhansak

  £8.95

  Medium dish cooked with lentils in a sweet & sour and hot sauce

• Lamb Tikka Curry

  £8.95

  Medium dish

• Lamb Tikka Madras

  £8.95

  Hot dish

• Lamb Tikka Vindaloo

  £8.95

  Very hot dish

• King Prawn Masala

  £9.95

  Marinated & cooked in a masala sauce

• King Prawn Korai

  £9.95

  Medium dish cooked with onion & peppers

• King Prawn Balti

  £9.95

  Medium dish cooked in chef’s special sauce

• King Prawn Jalfrezi

  £9.95

  Hot dish cooked with birds eye chillies

• King Prawn Korma

  £9.95

  Mild dish cooked with cream in coconut & almonds

• King Prawn Bhuna

  £9.95

  Medium dish cooked

• King Prawn Rogon

  £9.95

  Medium dish cooked with yoghurt & tomatoes

• King Prawn Dhansak

  £9.95

  Medium dish cooked with lentils in a sweet & sour and hot sauce

• King Prawn Curry

  £9.95

  Medium dish

• King Prawn Madras

  £9.95

  Hot dish

• King Prawn Vindaloo

  £9.95

  Very hot dish

• Vegetable Masala

  £7.50

  Marinated & cooked in a masala sauce

• Vegetable Korai

  £7.50

  Medium dish cooked with onion & peppers

• Vegetable Balti

  £7.50

  Medium dish cooked in chef’s special sauce

• Vegetable Jalfrezi

  £7.50

  Hot dish cooked with birds eye chillies

• Vegetable Korma

  £7.50

  Mild dish cooked with cream in coconut & almonds

• Vegetable Bhuna

  £7.50

  Medium dish cooked

• Vegetable Rogon

  £7.50

  Medium dish cooked with yoghurt & tomatoes

• Vegetable Dhansak

  £7.50

  Medium dish cooked with lentils in a sweet & sour and hot sauce

• Vegetable Curry

  £7.50

  Medium dish

• Vegetable Madras

  £7.50

  Hot dish

• Vegetable Vindaloo

  £7.50

  Very hot dish

• Paneer Masala

  £7.95

  Marinated & cooked in a masala sauce

• Paneer Korai

  £7.95

  Medium dish cooked with onion & peppers

• Paneer Balti

  £7.95

  Medium dish cooked in chef’s special sauce

• Paneer Jalfrezi

  £7.95

  Hot dish cooked with birds eye chillies

• Paneer Korma

  £7.95

  Mild dish cooked with cream in coconut & almonds

• Paneer Bhuna

  £7.95

  Medium dish cooked

• Paneer Rogon

  £7.95

  Medium dish cooked with yoghurt & tomatoes

• Paneer Dhansak

  £7.95

  Medium dish cooked with lentils in a sweet & sour and hot sauce

• Paneer Curry

  £7.95

  Medium dish

• Paneer Madras

  £7.95

  Hot dish

• Paneer Vindaloo

  £7.95

  Very hot dish

Dumpuk Biryani

Half cooked in aromatic spices then flavoured by slow steaming in a sealed pot, served with medium vegetable curry.

• Chicken

  £9.50

• Lamb

  £9.95

• King Prawn

  £10.95

• Vegetable

  £8.95

Vegetable Side Dishes

• Taja Sag

  £3.95

  Fresh spinach stifried with garlic, onion & cumin seeds

• Rajma Daal

  £4.25

  Lightly spiced red kidney beans daal

• Chana Aloo

  £4.25

  Medium spiced potato and chickpeas

• Tarka Dal

  £3.95

  Everyday consumed red lentils in Nepal

• Mix Tarkari

  £3.95

  Mixed vegetable in Nepalese style

• Bombay Aloo

  £3.95

  Potato fried with chillies, garlic, herbs & butter.

• Mushrooms

  £4.25

  Mushrooms stir fried with onion & tomato.

• Dry fried bhindi

  £4.25

  Ladies finger stir fried with onion & tomato in Nepalese style.

• Simi Aloo

  £3.95

  Fresh green beans with potato cooked in spices

• Sag Aloo

  £3.95

  Spinach and Potato

• Paneer Butter

  £4.25

  Cubes of paneer tikka cooked in a makhani sauce

• Sag Paneer

  £4.25

  Cubes of paneer cooked

• Chana Masala

  £4.25

• Brocoli Masala

  £3.95

  Cooked in Masala Sauce.

• Baigun

  £4.25

  Baby aubergine stir fried in mustard oil with spices.

• Aloo Gobi

  £3.95

  Cauliflower & potato

• Mixed seasonal Salad

  £2.50

• Cucumber Raita

  £2.50

  yogurt with cucumber

Rice

• Boiled Rice

  £2.50

• Pilau Rice

  £2.75

• Egg Fried Rice

  £3.50

• Coconut Rice

  £3.50

• Mushroom Rice

  £3.50

• Vegetable Rice

  £3.50

• Keema Rice

  £4.25

• Chicken fried Rice

  £4.25

• Prawn Fried Rice

  £4.95

• Momo Special Fried rice

  £5.25

Naan Bread & Sundries

• Roti

  £2.25

• Plain Naan

  £2.50

• Garlic Naan

  £2.95

• Keema Naan

  £3.25

• Chilli Naan

  £2.95

• Paratha

  £3.25

• Stuffed Paratha

  £3.50

• Peswhari Naan

  £2.95

• Cheese Naan

  £3.25

• Khulcha Naan

  £3.25

• Basket of Naan

  £8.00

  (Combination of 3 Naan breads)

• Chapati

  £1.95

• Chunky handcut Chips

  £2.50